Love recipes that feel like a warm hug from grandma’s kitchen? This newsletter is for you! Each week, you’ll get freshly published recipes, seasonal classics, and even the occasional game-changing cooking tip.
25 Old-Fashioned Dinner Recipes We Need to Bring Back 🍽️
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Hi friends! Well, it's official: school started yesterday for me and my kids, and it was such a great day! We're feeling excited and ready for a wonderful year ahead. Now let's talk food, because I've got some good stuff for you this week. 🥘 New this week: 25 Old-Fashioned Dinner Recipes We Need to Bring Back — a big roundup of cozy, comforting dinners that deserve a spot back on your table. These are the kind of meals that make a house smell like home. 🍫 Freshly updated: Fudge Nut Bars — new photos, new text, and clearer step-by-step instructions so you can whip these up without any guesswork. As always, thank you so much for being here. Whether you've been reading for years or just found me, I appreciate every single one of you. You're the reason I get to keep doing this. Here's to a great school year and even better dinners! Warmly, |
Real Life of Lulu
Love recipes that feel like a warm hug from grandma’s kitchen? This newsletter is for you! Each week, you’ll get freshly published recipes, seasonal classics, and even the occasional game-changing cooking tip.
Hi friends! 👋 My daughter and I marched in the parade for our local fall festival this weekend! Then we went back to the festival today to wander around. It was so cozy and fun. We came home with caramel kettle corn and a few other goodies, and I'm not sure how much of it will survive until Monday. After a day like that, all I want is a big bowl of soup and a warm slice of homemade bread. So this week I'm sharing two of each. Mix and match however you like! 🥣 Classic Minestrone Soup Loaded...
Hi friends! It's finally fall, and I couldn't be happier about it! The mornings are cool, the heat is gone, and I've been dying to turn my oven back on. Sweatshirt weather is my favorite time of year, and I've already started thinking about what I'm making for Thanksgiving. Here's what's new and updated this week: 🌽 Corn Pudding: NewIt's creamy, a little sweet, and easy to make. It's a side dish that everyone loves. I think it's going to be on my Thanksgiving table for years to come. Corn...
Hi friends! 👋 We went to the county fair the other night, and I think that's officially the start of fall for me. We saw all the animals. The goats, the cows, the bunnies with ears longer than my arm, and my friend's llamas, who were looking very proud of themselves. We even saw kangaroos and a porcupine! Then we ate our way through the fairgrounds, because what's the point of going if you don't come home a little too full? My husband got a deep-fried strawberry shortcake, which might be the...