Love recipes that feel like a warm hug from grandmaβs kitchen? This newsletter is for you! Each week, youβll get freshly published recipes, seasonal classics, and even the occasional game-changing cooking tip.
π 9 Halloween Treats Grandma Handed Out Before "Stranger Danger" Was a Thing
|
Hi friends! Quick life update before we get to the good stuff. We celebrated my husband's birthday this week at a local Irish pub, and let me tell you, the man knows how to order. I'm still thinking about the shepherd's pie. Nothing fancy, just good food, a corner booth, and no dishes to wash afterward. My kind of party! Here's what's new and updated this week: π 9 Halloween Treats Grandma Handed Out Before "Stranger Danger" Was a Thing - New! π« Saltine Toffee (aka Christmas Crack) - Updated Thank you, as always, for reading, cooking along, and sending me your stories. You're the reason I keep digging through my old cookbooks. Your support means more than you know. Hope you have a fun Labor Day weekend! Eat something off the grill for me. Warmly, |
β
βReal Life of Lulu
Love recipes that feel like a warm hug from grandmaβs kitchen? This newsletter is for you! Each week, youβll get freshly published recipes, seasonal classics, and even the occasional game-changing cooking tip.
Hi friends! π My daughter and I marched in the parade for our local fall festival this weekend! Then we went back to the festival today to wander around. It was so cozy and fun. We came home with caramel kettle corn and a few other goodies, and I'm not sure how much of it will survive until Monday. After a day like that, all I want is a big bowl of soup and a warm slice of homemade bread. So this week I'm sharing two of each. Mix and match however you like! π₯£ Classic Minestrone Soup Loaded...
Hi friends! It's finally fall, and I couldn't be happier about it! The mornings are cool, the heat is gone, and I've been dying to turn my oven back on. Sweatshirt weather is my favorite time of year, and I've already started thinking about what I'm making for Thanksgiving. Here's what's new and updated this week: π½ Corn Pudding: NewIt's creamy, a little sweet, and easy to make. It's a side dish that everyone loves. I think it's going to be on my Thanksgiving table for years to come. Corn...
Hi friends! π We went to the county fair the other night, and I think that's officially the start of fall for me. We saw all the animals. The goats, the cows, the bunnies with ears longer than my arm, and my friend's llamas, who were looking very proud of themselves. We even saw kangaroos and a porcupine! Then we ate our way through the fairgrounds, because what's the point of going if you don't come home a little too full? My husband got a deep-fried strawberry shortcake, which might be the...